Mimosa’s are fun, festive and require minimal effort, making for excellent party cocktails. But why not deviate from the norm? Since any sort of juice will do, try a sweet apricot nectar. Ask your grocer if you have trouble finding apricot nectar with the other juices. Oftentimes the Hispanic sections of the store will have a larger variety of canned juice.
Apricot Mimosa
Mimosa's are fun, festive and require minimal effort, making for excellent party cocktails. But why not deviate from the norm? Since any sort of juice will do, try a sweet apricot nectar. Ask your grocer if you have trouble finding apricot nectar with the other juices. Oftentimes the Hispanic sections of the store will have a larger variety of canned juice.
Ingredients
- 12- ounces apricot nectar
- 1/2 cup freshly squeezed orange juice
- 1 bottle Prosecco or other sparkling wine
Instructions
- Chill the Prosecco and apricot nectar for a few hours until very cold. Stir them together in a pitcher with the orange juice and serve with cups or champagne flutes.
Tried this recipe?Let us know how it was!
Subscribe
Login
0 Comments
Oldest
