Order a frappé at a cafe and most likely they will blend in coffee, but really a frappé can be any sort of partially frozen beverage. My frappé is cool and frothy; a luscious glassful of almond milk, oats, walnuts, cinnamon and honey that you can enjoy any time of day. Only 6 ingredients, incredibly healthful, deliciously addictive, and reminiscent of one of the best kinds of cookies… cinnamon oatmeal.
Cinnamon Oatmeal Cookie Frappé
Order a frappé at a cafe and most likely they will blend in coffee, but really a frappé can be any sort of partially frozen beverage. My frappé is cool and frothy; a luscious glassful of almond milk, oats, walnuts, cinnamon and honey that you can enjoy any time of day. Only 6 ingredients, incredibly healthful, deliciously addictive, and reminiscent of one of the best kinds of cookies… cinnamon oatmeal.
Ingredients
- 2 tablespoons rolled oats
- ½ teaspoon ground cinnamon
- ¾ cup unsweetened almond milk
- 1 medjool date, pitted and rough chopped
- 4 walnuts
- 1-2 teaspoons honey
- ½ cup ice cubes
Instructions
- Place all of the ingredients, except for the ice cubes, in a blender. Puree for a good 1-2 minutes, depending on the strength of your blender, to make sure the oats, dates, and walnuts are completely broken down.
- Add the ice cubes, and blend again until there are no large ice chunks. Pour into a glass and enjoy.
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