Kiwi Mojito Mocktail
Mojitos are made of mint, lime, sugar and rum. Swapping out the rum for kiwi brings in sweetness and a fresh flavor. Kiwi is a natural addition to a traditional mojito due to its high acidity which like the lime juice is tempered by the sugar, but it also brings a tropical vibe and vibrant green color. Make sure to use fresh lime juice for the best results. This is a tart drink. If you prefer more sweetness, adjust the sugar to your tastes.
Ingredients
- 1 ounce fresh mint leaves
- ¼ cup plus 2 tablespoons granulated sugar
- ½ cup fresh lime juice
- 2 ripe kiwi keep ½ of one for garnish, peel and cube the other 1 ½
- 4 cups seltzer water
Instructions
- Reserve a few mint leaves for garnish, then place the remaining mint and sugar in a large jar or bowl. Mash the mint and sugar together with a cocktail muddler or wooden spoon until the sugar begins to dissolve, then add the kiwi and continue to mash until it is mostly broken up. Pour in the lime juice, stir well, then top with the sparkling water. Pour into ice-filled glasses and garnish with fresh mint leaves.
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